Learn more about farming, health and their linkage through food access in this video, which was created for the Food, Farms and Health Symposium on April 11, 2017, at the New York Wine & Culinary Center in Canandaigua, NY.
Hear the stories of a farmer whose food is shipped far from its source, a father struggling to buy healthy food and a doctor whose prescription for treating chronic disease includes a variety of nutrition interventions. What lessons can each of them teach about food access?